Antoinette seeks to provide the consumer with a one-stop venue for all things excitingly sweet and wholesome savories, in a friendly, classy and service oriented environment.
Antoinette also takes pride in its extensive range of retail products. From home-made chocolate bonbons, delectable confectionery, confiture de la maison, luscious viennoiseries, to seasonal specialties, perfect to be savored and share with your family and friends or as an exquisite gift.
Chef: Pang Kok Keong
Event Information: Chef Pang’s French Odyssey