Experience the best of Chef Mickael Le Calvez’s exciting and inventive cuisine featuring a distinctive selection of fresh produce ensconced in contemporary French style. Diners can look forward to exquisite dishes such as Saint Georges Bay Scallop and Alaskan King Crab that highlight the grandness and elegance of Raffles Grill.
The evening of classical creations will be further elevated to new gastronomic pinnacles when paired with the outstanding Champagne Louis Roederer from Reims, France which will include their 2007 Louis Roederer, Cristal Brut Vintage.
Louis Roederer, Brut Premier
2010 Louis Roederer, Brut Rose Vintage
2009 Louis Roederer, Blanc de Blancs
2005 Louis Roederer, Brut Vintage
2008 Louis Roederer, Brut Vintage
2007 Louis Roederer, Cristal Brut Vintage
Louis Roederer, Carte-Blanche Demi-Sec NV
Chef: Mickael Le Chavez
Champagne Partner: Louis Roederer
Establishment: Raffles Grill